Nutritional Info
- Servings Per Recipe: 19
- Amount Per Serving
- Calories: 216.5
- Total Fat: 10.1 g
- Cholesterol: 44.8 mg
- Sodium: 141.4 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 0.7 g
- Protein: 2.3 g
View full nutritional breakdown of Snickerdoodles calories by ingredient
Snickerdoodles
Submitted by: JWAGNER007Number of Servings: 19
Ingredients
-
For the cookie dough:
1 cup butter
1 1/2 cups white sugar
2 eggs
2 1/2 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/2 teaspoon salt
For the coating:
1/4 cup granulated sugar
2 teaspoons ground cinnamon
Directions
Serving Size: 2 cookies
Number of Servings: 19
Recipe submitted by SparkPeople user JWAGNER007.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
