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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 491.6
  • Total Fat: 25.1 g
  • Cholesterol: 53.6 mg
  • Sodium: 1,231.7 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 17.0 g

View full nutritional breakdown of Frozen Burrito Casserole calories by ingredient
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Frozen Burrito Casserole

Submitted by: GR8FRIENDS

Introduction

FAST, tastes like you took a long time. A lifesaver for when people pop by and FAST, tastes like you took a long time. A lifesaver for when people pop by and
Number of Servings: 8

Ingredients

    package of Frozen Burritos (8) Bean & Cheese.
    2 cups enchilada sauce (use more or less for wetter or drier burritos)
    2 cups shredded mexican cheese blend
    2 cups FF or Lowfat Sour Cream

    extras: (not added into calorie count):
    sliced olives
    chopped onions
    green onions sliced
    salsa

Directions

Place burritos in bottom of baking pan
Pour enchilada sauce over the top
Sprinkle cheese on top of burritos
Bake in 350 degree oven for 45 min or until done to your likeness. Dollop with Sour Cream.


Number of Servings: 8

Recipe submitted by SparkPeople user GR8FRIENDS.






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