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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.1
  • Total Fat: 9.0 g
  • Cholesterol: 2.8 mg
  • Sodium: 230.7 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.4 g

View full nutritional breakdown of Thai Broccoli Slaw calories by ingredient
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Thai Broccoli Slaw

Submitted by: IMLOSINIT4GOOD

Introduction

This broccoli slaw can be kept in the fridge for up to two days before your picnic or next event! This broccoli slaw can be kept in the fridge for up to two days before your picnic or next event!
Number of Servings: 8

Ingredients

    4 slices cooked bacon
    1 bag 12 - 16oz broccoli slaw
    1/4 cup greek yogurt - plain
    1/4 cup olive oil reduced fat mayo
    3 tbsp cider vinegar
    1 tsp honey
    2 tsp sesame oil
    2 tbsp peanut butter
    1/2 tsp salt
    pepper to taste
    1/2 cup diced red onion
    1/2 cup raisins
    1/2 cup unsalted dry roasted cashews


Directions

Chop bacon into small bits. Whisk yogurt, mayo, vinegar, sugar, sesame oil, peanut butter, salt, and pepper in a large bowl. Add everything else and toss to coat. Chill until serving time.

Serving Size: 8 - 3/4 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user IMLOSINIT4GOOD.






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