SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 190.3
  • Total Fat: 1.4 g
  • Cholesterol: 5.3 mg
  • Sodium: 394.3 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 7.4 g

View full nutritional breakdown of Leslie's Italian Pasta Salad calories by ingredient
Report Inappropriate Recipe

Leslie's Italian Pasta Salad

Submitted by: BUSLADY58


Number of Servings: 21

Ingredients

    32 oz. Garden Rotini Pasta
    4 c. Fresh Broccoli Flowerets
    3 oz. Turkey Pepperoni cut into quarters
    1.c. Sweet Red Pepper diced
    1 Med. Red onion diced
    2 c. Cherry tomatoes halves
    2 T. Chopped Fresh Basil
    1 1/2 c. Kraft Fat Free Zesty Italian Dressing
    Salt and pepper to taste

Directions

Boil pasta to al dente. Drain and rinse under cold water, and set aside. Toss all the ingredients together and chill for several hours or overnight.

Serving Size: Makes about 21- 1 cup servings

Number of Servings: 21

Recipe submitted by SparkPeople user BUSLADY58.






Great Stories from around the Web


Rate This Recipe