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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 654.1
  • Total Fat: 43.6 g
  • Cholesterol: 76.6 mg
  • Sodium: 1,919.8 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 25.1 g

View full nutritional breakdown of Broadway Cold Sub calories by ingredient
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Broadway Cold Sub

Submitted by: GLENFOULK

Introduction

Sal's Tuscan Grill Sal's Tuscan Grill
Number of Servings: 1

Ingredients


    Iceberg Lettuce (salad), .125 cup, shredded or chopped
    Red Ripe Tomatoes, 2 slice, thin/small
    Onions, raw, 2 slice, thin
    Green Peppers (bell peppers), 2 tbsp
    Black Olives, 3 jumbo
    Oil and Vinegar Salad Dressing, 2 tbsp
    *Clausen Kosher Dill Pickle 1 spear, 1 serving
    Panera Bread French Roll, 1 serving
    *Beef Pastromi (1 slice), 2 serving
    Provolone Cheese, 1 slice (1 oz)
    Yellow Mustard, 1 tsp or 1 packet

Directions



Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user GLENFOULK.






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