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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 37.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.3 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.3 g

View full nutritional breakdown of Carrot onion dressing calories by ingredient
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Carrot onion dressing

Submitted by: BOSSTWEEDS

Introduction

Fresh carrots for a delicous change Fresh carrots for a delicous change
Number of Servings: 8

Ingredients

    1 medium carrot peeled and chopped
    1/2 to 1 onion chopped
    1/2 cup cider vinegar
    2 tbls Extra Virgin Olive Oil
    1 tbls so sauce

Directions

Throw everything in the blender. Toss into salad. Serve on iceberg lettuce. serves about 8 to 10.

Number of Servings: 8

Recipe submitted by SparkPeople user BOSSTWEEDS.






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