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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 97.5
  • Total Fat: 5.1 g
  • Cholesterol: 187.5 mg
  • Sodium: 347.5 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.0 g

View full nutritional breakdown of Jolene's Clean Egg Salad calories by ingredient
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Jolene's Clean Egg Salad


Number of Servings: 4


    4 Hardboiled eggs
    1/2 c. Nonfat cottage cheese
    2T Dijon mustard
    Dill to taste


Combine all ingredients.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CLEANARMYMEDIC.

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