Caramel Ice Cream ToppingSubmitted by: MAYFIELD0801
IntroductionI found this on Just A Pinch site submitted by Rachel. I found this on Just A Pinch site submitted by Rachel.
Apple juice, unsweetened, 1 cup
Applesauce, unsweetened, 1 cup
Yogurt, Yoplait Lowfat Vanilla, 1 cup
Peanut Butter, smooth style, 2 tbsp
caramel ice cream topping 1Tbsp,
caramel ice cream topping 1/4 cup
Place the frozen juice into the bowl of a blender along with the applesauce, yogurt, 1/4 cup of caramel topping, and peanut butter. Puree until smooth, then pour into 3 glasses, swirl in the remaining tablespoon of caramel topping before serving.
Serving Size: Makes 3 glasses
Number of Servings: 3
Recipe submitted by SparkPeople user SATINSMAMA.