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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 318.8
  • Total Fat: 10.1 g
  • Cholesterol: 52.3 mg
  • Sodium: 257.2 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 26.8 g

View full nutritional breakdown of Pesto and Broccoli Pasta calories by ingredient
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Pesto and Broccoli Pasta

Submitted by: YENVED

Introduction

A quick and easy pasta dish that is loaded with vegetables! A quick and easy pasta dish that is loaded with vegetables!
Number of Servings: 3

Ingredients

    Broccoli Slaw mix, 6 oz
    1/4 cup Pesto Sauce
    2 cups cooked whole wheat pasta
    1 chicken breast, chopped

Directions

Saute chicken breast. Let cool and chop into pieces.

Cook pasta as directed. While pasta is cooking, place broccoli slaw mix in a frying pan with a little olive oil. Cook for approximately 6 minutes until it is softened, but still crisp. Mix in the pesto and the cooked chicken breast.

Spoon the broccoli slaw mixture over the pasta and enjoy!

Number of Servings: 3

Recipe submitted by SparkPeople user YENVED.






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