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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 145.9
  • Total Fat: 8.9 g
  • Cholesterol: 5.3 mg
  • Sodium: 132.6 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.8 g

View full nutritional breakdown of Easy Broccoli Crunch Salad calories by ingredient
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Easy Broccoli Crunch Salad

Submitted by: SJERSEYBIKER

Introduction

Easy and Tasty Veggies. Easy and Tasty Veggies.
Number of Servings: 8

Ingredients

    1 Bag (12 oz.) Broccoli Slaw
    1/2 Cup of Finely Chopped Red Onions
    1/2 Cup of Sun Flower Seeds (Unsalted)
    2/3 Cup Dried Cranberries
    1/2 Cup Lite Mayo
    3 packs of Splenda (more to taste)
    1 Tablespoon of Lemon Juice

Directions

Combine Mayo, Splenda, and Lemon Juice in a large bowl. Add the remaining ingredients. Refrigerate atleast overnight for flavors to mingle.

Serving Size: Makes 8 1/2 cup Servings

Number of Servings: 8

Recipe submitted by SparkPeople user SJERSEYBIKER.






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Member Ratings For This Recipe

  • Have been buying this from the local Albertsons and this is so much better! I substituted 1/4 c Greek Mayo and 1/4 c Miracle Whip. Will definitely be making this again and again. - 9/10/13

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