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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.4
  • Total Fat: 17.3 g
  • Cholesterol: 99.6 mg
  • Sodium: 246.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.4 g

View full nutritional breakdown of Pop's Cheesecake, Neufchatel, 1/2 pound, 1/4 of recipe calories by ingredient
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Pop's Cheesecake, Neufchatel, 1/2 pound, 1/4 of recipe

Submitted by: RAYLINSTEPHENS

Introduction

Do not substitute yogurt for heavy cream.
Only saves 20 calories and although it does save on fat, it increases the sodium. Not a viable change.
Do not substitute yogurt for heavy cream.
Only saves 20 calories and although it does save on fat, it increases the sodium. Not a viable change.

Number of Servings: 4

Ingredients

    8 oz Neufchatel Cheese
    3 TBL Splenda
    1 TBL Sugar
    1/2 TBL Corn Starch
    1 Large Egg
    2 TBL Heavy Cream

Directions

Serving Size: 4

Do not substitute yogurt for heavy cream.
Only saves 20 calories and although it does save on fat, it increases the sodium. Not a viable change.

Number of Servings: 4

Recipe submitted by SparkPeople user RAYLINSTEPHENS.





TAGS:  Desserts |

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