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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 106.9
  • Total Fat: 4.4 g
  • Cholesterol: 10.8 mg
  • Sodium: 61.8 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.5 g

View full nutritional breakdown of Vidalia Onion Side Dish calories by ingredient
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Vidalia Onion Side Dish

Submitted by: ARTMARTI


Number of Servings: 1

Ingredients

    1 vidalia onion
    1 tsp low sodium beef bouillon
    1 tsp. butter
    fresh parsley, pepper

Directions

peel onion; slice top and bottom; scoop out a small hole in the top. Place onion in microsafe dish, top up. Add bouillon cube and 1 tsp. butter to hole in onion. Microwave, covered on high for 8-10 minutes. Garnish with fresh parsley and pepper.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ARTMARTI.






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