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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 92.1 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

View full nutritional breakdown of Lime Juice Vinaigrette calories by ingredient
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Lime Juice Vinaigrette

Submitted by: LIMASTAR

Introduction

This is the Vinaigrette that I use for my Crock Pot/Oven Cooked Mexican Spiced Flank Steak Salad. This is the Vinaigrette that I use for my Crock Pot/Oven Cooked Mexican Spiced Flank Steak Salad.
Number of Servings: 30

Ingredients

    5 Tbsp Vinegar
    5 Tbsp Lime Juice, freshly squeezed
    2 Tbsp Jalapeno Pepper, chopped
    3 Tbsp Oregano, dried Mexican
    1 tsp Sea Salt
    0.75 tsp Cumin, Ground
    1 Cup Olive Oil, Extra Virgin

Directions

1. Whisk everything together except the Olive Oil.
2. While whisking, slowly add the Olive Oil in a steady stream until completely incorporated.

Instead of whisking, I add everything into a large enough jar that will hold all the ingredients and after making sure that the top is on tightly, shake well until everything is well mixed. I will shake the jar well before measuring out the vinaigrette.


Serving Size: 30 Tbsp

Number of Servings: 30

Recipe submitted by SparkPeople user LIMASTAR.






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