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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 165.0
  • Total Fat: 11.3 g
  • Cholesterol: 46.8 mg
  • Sodium: 378.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.5 g

View full nutritional breakdown of English Pea Salad calories by ingredient
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English Pea Salad

Submitted by: BOBBIEJOJO1


Number of Servings: 10

Ingredients

    2 cans English Peas
    1/2 cup cheadder Cheese (shreded)
    1/4 cup finely chopped Onion
    1/3 cup Mayonnaise (may add more if you like)
    2 Hard Boiled Eggs (Chopped)
    Salt & Pepper to taste

Directions

Chop 1/4 cup Onion very Very fine
1/2 cup serveing size

Number of Servings: 10

Recipe submitted by SparkPeople user BOBBIEJOJO1.






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