Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 32.2
- Total Fat: 0.7 g
- Cholesterol: 0.6 mg
- Sodium: 393.4 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.5 g
- Protein: 3.3 g
View full nutritional breakdown of Turkey Gravy calories by ingredient
Turkey Gravy
Submitted by: KNLRACHEL
Introduction
Delicious and simple gravy Delicious and simple gravyNumber of Servings: 8
Ingredients
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2 Cups of turkey drippings
1/4 C whole wheat flour
Pepper to taste
Directions
Scoop 2 C of drippings from the turkey pan and put in a saucepan. Combine the flour and pepper (and any other spices you want - not included in nutritional info) and wisk into the broth - Slowly. Wisk until boiling and continue to stir smooth. Gravy will thicken as it boils. Makes 8 - 1/4 C servings
Number of Servings: 8
Recipe submitted by SparkPeople user KNLRACHEL.
Number of Servings: 8
Recipe submitted by SparkPeople user KNLRACHEL.
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