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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 400.1
  • Total Fat: 14.6 g
  • Cholesterol: 65.0 mg
  • Sodium: 434.3 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 30.4 g

View full nutritional breakdown of Chicken Curry with couscous calories by ingredient
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Chicken Curry with couscous

Submitted by: TAYPET


Number of Servings: 3

Ingredients

    1 cup cooked couscous
    6 chicken tenderloins
    1.5 Cups Patak's korma Curry Sauce
    0.25 Cup Golden Raisins

Directions

Cook tenderloins in frying pan, chop into small pieces
add golden raisins, to cooked chicken, in frying pan
Add sauce, stir to heat sauce completely

Serve curry over couscous

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user TAYPET.






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