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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 377.1
  • Total Fat: 5.3 g
  • Cholesterol: 19.5 mg
  • Sodium: 199.7 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 39.2 g

View full nutritional breakdown of Banana Split Smoothie calories by ingredient
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Banana Split Smoothie

Submitted by: CRYSTALN-H


Number of Servings: 1

Ingredients

    1/2 cup Fuge total 0 Greek yogurt
    1/2 cup banana, sliced, frozen
    1/2 cup strawberries, frozen, unsweetened
    1 cup 2% milk
    1 scoop Unjury Chocolate Protein Powder

Directions

Place all ingredients into blender and blend until smooth. Pour into glass and enjoy.

Serving Size: makes 32 oz

Number of Servings: 1

Recipe submitted by SparkPeople user CRYSTALN-H.






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