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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 290.8
  • Total Fat: 4.8 g
  • Cholesterol: 73.9 mg
  • Sodium: 782.0 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 32.4 g

View full nutritional breakdown of Chicken & Dumplings calories by ingredient
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Chicken & Dumplings

Number of Servings: 4


    Chicken Breast, no skin, 16 ounces (remove)
    *Campbell's Beef Gravey, 2 cup (remove)
    Mixed Vegetables, frozen, 1 package (10 oz) (remove)
    Onions, raw, 1 large (remove)
    *Heart Smart Bisquick (mix only), 0.5 cup (remove)
    Milk, nonfat, 1/6 cup


Brown chicken. Add Gravey, mixed veggies, & sliced onion. Cover, & simmer.

Mix bisquick, & milk. Drop by spoon on top of simmering soup.

Simmer till veggies are tender, & biscuits are done.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user GRCDGNTYRSRV.

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