Creamy Nicoise SaladSubmitted by: XTMONT
IntroductionTwist on the Nicoise salad. Can also be served in a pita. Twist on the Nicoise salad. Can also be served in a pita.
2 cans high quality canned tuna in olive oil, mostly drained, then flaked
1/2 cup olive oil mayo
3 tbsp whole grain dijon mustard
juice of 1 lemon
1 tbsp fresh tarragon, minced
1/2 pound red potatoes, quartered if large
2 cups green beans
2 oz kalamata olives, pitted and diced
2 large hard boiled eggs, quartered
6 cups arugula
In a medium bowl, stir together mayo, mustard, tarragon, lemon juice, and olives. Stir in potatoes, green beans, and tuna. Serve mixture on a plate of arugula and dressed with 1/2 hard boiled egg.
Serving Size: Makes 4 services
Number of Servings: 6
Recipe submitted by SparkPeople user XTMONT.