
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 51.9
- Total Fat: 1.9 g
- Cholesterol: 4.6 mg
- Sodium: 164.5 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 3.8 g
- Protein: 2.1 g
View full nutritional breakdown of Garlic Green Beans calories by ingredient
Garlic Green Beans
Submitted by: YOLO103Number of Servings: 2
Ingredients
-
2 cups green beans, trimmed
1 teaspoon butter
Cooking spray
1/8 teaspoon sea salt
1/8 teaspoon freshly ground black pepper
1 garlic clove, minced
Directions
Cook beans in boiling water 2 minutes. Drain and plunge beans into ice water; drain.
Melt butter in a small nonstick skillet coated with cooking spray over medium heat. Add beans, salt, pepper, and garlic; cook 2 minutes or until heated.
Serving Size: 1 cup
Number of Servings: 2
Recipe submitted by SparkPeople user YOLO103.
Melt butter in a small nonstick skillet coated with cooking spray over medium heat. Add beans, salt, pepper, and garlic; cook 2 minutes or until heated.
Serving Size: 1 cup
Number of Servings: 2
Recipe submitted by SparkPeople user YOLO103.
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