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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 51.9
  • Total Fat: 1.9 g
  • Cholesterol: 4.6 mg
  • Sodium: 164.5 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Garlic Green Beans calories by ingredient
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Garlic Green Beans

Submitted by: YOLO103


Number of Servings: 2

Ingredients

    2 cups green beans, trimmed
    1 teaspoon butter
    Cooking spray
    1/8 teaspoon sea salt
    1/8 teaspoon freshly ground black pepper
    1 garlic clove, minced

Directions

Cook beans in boiling water 2 minutes. Drain and plunge beans into ice water; drain.
Melt butter in a small nonstick skillet coated with cooking spray over medium heat. Add beans, salt, pepper, and garlic; cook 2 minutes or until heated.

Serving Size: 1 cup



Number of Servings: 2

Recipe submitted by SparkPeople user YOLO103.





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