Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 164.8
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 27.6 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 5.5 g
- Protein: 5.4 g
View full nutritional breakdown of Grilled Corn Relish calories by ingredient
Grilled Corn Relish
Introduction
This is a perfect side to go with steak, but I am having it with chicken as my side salad. I made this recipe for one, but you can double it up and have it for tow or more. This is a perfect side to go with steak, but I am having it with chicken as my side salad. I made this recipe for one, but you can double it up and have it for tow or more.Number of Servings: 1
Ingredients
-
1 large ear of corn
1/2 small poblano pepper- seeded and halved
1/2 cup of cherry tomatoes- diced and quartered
1/4 small onion - quartered
1/2 tsp. of Olive Oil
1/4 tsp of lime juice
1/4 Tbsp of parlsey or cilantro
1/4 tsp of smoked or sweet paprika
dash of salt & pepper
Directions
Place corn, onion and pepper on grill, cook for about 10 minutes, turning every two minutes or so.
Cut corn off cob, chop onion and poblano pepper. In a medium bowl, combine corn, onion, pepper, tomatoes, oil,lime juice, cilantro, paprika, salt and pepper.
Serve and enjoy!
Serving Size: 1 1/4 cup or so
Number of Servings: 1
Recipe submitted by SparkPeople user SHELBSYD.
Cut corn off cob, chop onion and poblano pepper. In a medium bowl, combine corn, onion, pepper, tomatoes, oil,lime juice, cilantro, paprika, salt and pepper.
Serve and enjoy!
Serving Size: 1 1/4 cup or so
Number of Servings: 1
Recipe submitted by SparkPeople user SHELBSYD.
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