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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 62.6
  • Total Fat: 1.9 g
  • Cholesterol: 7.4 mg
  • Sodium: 13.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.3 g

View full nutritional breakdown of Quarkbällchen calories by ingredient
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Quarkbällchen

Submitted by: LAGUILAR0610
Quarkbällchen

Introduction

Quarkbällchen is a Bavarian treat that is similar to a donut (but oh so much tastier). Quarkbällchen is a Bavarian treat that is similar to a donut (but oh so much tastier).
Number of Servings: 25

Ingredients

    50 g Sugar (about 3 and a half tablespoons)
    3 tablespoons of oil
    1 Egg
    200 g Flour (almost 1 cup- I think it is just a little over 3/4 cup)
    125 g quark (a little over 1/2 cup) **
    1 pack vanilla (I have no idea what this means, so I used 1/2 tsp)
    4 Tablespoons Milk
    1 pack baking powder (again, I used 1/2 tsp)

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Directions

Use a small ice cream scoop, melon baller, or spoon, and drop into hot oil and deep fry until golden brown.

Drain the grease using a paper towel, then dust the balls (or roll) in powdered sugar. ENJOY!!!!

**you can use cream cheese instead of quark if it is not available

Serving Size: makes 25-30 golf ball size balls

Number of Servings: 25

Recipe submitted by SparkPeople user LAGUILAR0610.






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