Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 158.7
- Total Fat: 8.1 g
- Cholesterol: 28.1 mg
- Sodium: 135.3 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 1.1 g
- Protein: 2.3 g
View full nutritional breakdown of Banana-nut bread calories by ingredient
Banana-nut bread
Submitted by: S1HEENANumber of Servings: 24
Ingredients
-
1/2 cup butter
1 cup sugar
2 eggs
3 mashed bananas
2 cups flour
1 tsp baking soda
1/2 tsp salt
1 cup broken pecans
Directions
Serving Size: 2 loaves, 12 slices each
Number of Servings: 24
Recipe submitted by SparkPeople user S1HEENA.
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