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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 270.3
  • Total Fat: 12.3 g
  • Cholesterol: 30.5 mg
  • Sodium: 235.8 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Caramel Popcorn calories by ingredient
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Caramel Popcorn

Submitted by: SKINNYMINTY

Introduction

My husband whipped this up. It is awesome! Not super healthy but super yummy! Careful it goes fast! I divide this into 4 servings but my daughter and I can eat one batch by ourselves! My husband whipped this up. It is awesome! Not super healthy but super yummy! Careful it goes fast! I divide this into 4 servings but my daughter and I can eat one batch by ourselves!
Number of Servings: 4

Ingredients

    0.5 cup popping corn kernals
    4 tbsp butter (salted)
    8 tbsp brown sugar
    6 tsp cup maple syrup
    0.25 tsp salt
    1 cup butter toffee peanuts (optional)

Directions

Pop corn in an air popper. In a separate saucepan put maple syrup and brown sugar. Heat to dissolve sugar and a dash of salt, add butter and mix over heat until caramel like. While caramel is hot pour over popcorn and toss to coat. Add peanuts if wanted while tossing.

Number of Servings: 4

Recipe submitted by SparkPeople user MAUI419.






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