Super Moist Carrot Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 334.3
  • Total Fat: 15.2 g
  • Cholesterol: 53.1 mg
  • Sodium: 301.8 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.1 g

View full nutritional breakdown of Super Moist Carrot Cake calories by ingredient
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Submitted by: VAMISS1


Naturally sweet & filling-no icing needed Naturally sweet & filling-no icing needed
Number of Servings: 12


    1 Duncan Hines Moist Deluxe Spice Cake Mix
    1 1/3 C Water
    1/3 C Vegetable Oil
    3 Eggs
    3/4 C Chopped Walnuts
    3/4 C Grated Carrots
    3/4 C Raisins


Pre heat oven 350.
Spray bundt pan with vegetable oil.
Soak raisins in water while preparing other ingredients, then drain well.

Blend cake mix, water, oil and eggs into large bowl and mix well. Add remaining ingredients and stir till well blended. Pour into cake pan and bake 45 minutes. Check for doneness.

13X9=35 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user VAMISS1.


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