Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 125.3
- Total Fat: 4.2 g
- Cholesterol: 32.7 mg
- Sodium: 180.8 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.4 g
- Protein: 14.0 g
View full nutritional breakdown of Meatloaf calories by ingredient
Meatloaf
Submitted by: MAMAOF3KIDDIESNumber of Servings: 8
Ingredients
-
* 93% Lean Ground Beef, 16 oz (remove)
* Egg substitute, liquid (Egg Beaters), .25 cup (remove)
* Bread crumbs, dry, grated, seasoned, .5 cup (remove)
Add salt & pepper to taste
Directions
Combine all ingredients, bake at 350 for 1 hour
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAOF3KIDDIES.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAOF3KIDDIES.
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