Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 86.4
- Total Fat: 1.2 g
- Cholesterol: 1.1 mg
- Sodium: 25.6 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 0.8 g
- Protein: 2.6 g
View full nutritional breakdown of Pumpkin Muffins calories by ingredient
Pumpkin Muffins
Submitted by: MARKSNILESNumber of Servings: 16
Ingredients
-
*Flour, white, 2.25 cup (remove)
Milk, 1%, 1.5 cup (remove)
Pumpkin, canned, without salt, .75 cup (remove)
*Pumpkin Pie spice, .75 tsp (remove)
Olive Oil, 3 1tsp (remove)
*Splenda, 3 tsp (remove)
Granulated Sugar, 3 tsp (remove)
Baking Powder, .5 tsp (remove)
Directions
Add all ingredients and opour into muffin pan. Cook 20 min. at 350.
Number of Servings: 16
Recipe submitted by SparkPeople user MARKSNILES.
Number of Servings: 16
Recipe submitted by SparkPeople user MARKSNILES.
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