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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 77.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 942.8 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.7 g

View full nutritional breakdown of Easy Fresh Tomato Soup calories by ingredient
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Easy Fresh Tomato Soup

Submitted by: J-HANSEN


Number of Servings: 4

Ingredients

    Red Ripe Tomatoes, 4 cup, chopped or sliced
    Onions, raw, 1 cup, chopped
    Garlic, 2 tbs, minced
    Chicken Bullion, 4 serving
    Celery, raw, .5 cup, diced
    Pumpkin, canned, without salt, .5 cup

    Seasonings: Basil, oregano, italian seasoning, salt, pepper, etc to taste.

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Directions

Put everything into a pot and cook until tomatoes are softened and mushy, about 20 minutes. Allow to cool. Puree in Blender.

Serve with favorite toppings and sandwiches.

Serving Size: makes 4 large servings.

Number of Servings: 4

Recipe submitted by SparkPeople user J-HANSEN.






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