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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 5.9 g
  • Cholesterol: 34.4 mg
  • Sodium: 9.3 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.4 g

View full nutritional breakdown of banana bread calories by ingredient
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banana bread

Submitted by: INESGOSNER


Number of Servings: 18

Ingredients

    Granulated Sugar, 1 cup (remove)
    Butter, unsalted, 8 tbsp (remove)
    Banana, fresh, 3 medium (7" to 7-7/8" long) (remove)
    Milk, 2%, 0.5 fl oz (remove)
    Egg, fresh, 2 large (remove)
    *Flour, white, 2 cup (remove)

Directions


Serving Size: makes 40 slices (4 mini loaves)





TAGS:  Desserts |

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