Turkey Shepherd PieSubmitted by: MISSHOLLYANNE
IntroductionMy healthy, tasty version of shepherds pie that uses cauliflower mash instead of mashed potato My healthy, tasty version of shepherds pie that uses cauliflower mash instead of mashed potato
1 kg turkey mince
1 medium-sized brown onion
1.5 medium-sized carrots
1.5 celery stalks
1 tbsp olive oil
1 medium-sized head of cauliflower
Add onion and leek to cook for 3 minutes.
Add carrot and celery to cook for 3 minutes.
Add turkey and cook until almost cooked through.
Add pie mix (follow instruction of packet), I add the packet mix then 1 cup of water.
Simmer for 10 minutes.
Cut cualiflower into florets and boil until soft.
Either mash or puree cauliflower (I like to puree mine with a ba-mix).
Pour turkey mix into casserole dish. Spoon cauliflower mix on top and cook for approx 25-30 mins.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user MISSHOLLYANNE.