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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 7.7 g
  • Cholesterol: 38.9 mg
  • Sodium: 80.9 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.2 g

View full nutritional breakdown of dresala de cartofi calories by ingredient
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dresala de cartofi

Submitted by: INESGOSNER

Number of Servings: 16


    Red Potato, 1300 grams (remove)
    Carrots, raw, 4 medium (remove)
    Onions, raw, 1 cup, chopped (remove)
    Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
    Egg, fresh, 2 large (remove)
    Sour Cream, 450 grams (remove)
    Yogurt, plain, low fat, 4 container (8 oz) (remove)


Serving Size: 16 2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user INESGOSNER.

TAGS:  Vegetarian Meals |

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