MinestroneSubmitted by: PKAYKAT
IntroductionFilling Soup as Spicy as you like - Filling Soup as Spicy as you like -
*Italian Sausage, pork, 3.5 link, 4/lb (remove)
jennie-o italian turkey sausage, 1 serving (remove)
*Ragu Mushroom Pasta Sauce, 3 cup (remove)
Del Monte Diced Tomatoes, No Salt Added, 3.5 cup (remove)
Swanson Beef Broth Low Sodium, 2 cup (remove)
Barilla Plus Rotini (2 oz, 56 grams), 4 oz (remove)
Water, tap, 3 cup (8 fl oz) (remove)
italian seasoning, 3 serving (remove)
Garlic, 1 tsp (remove)
Mixed Vegetables, frozen, 1 package (10 oz) (remove)
While Meat rests in colander, brown 2 onions and 6 stalks of celery
Return sausage to pan with lightly browned vegies
Add seasoning, mix
Stir in all liquids and mix well
In a separate pan prepare the rotini al dente'
Add frozen mixed vegies once the soup is about to bubble
Drain rotini when it is al dente' and add to the soup
Mix together, verifying that the seasoning is just right.
Number of Servings: 8
Recipe submitted by SparkPeople user PKAYKAT.