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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 88.3
  • Total Fat: 6.0 g
  • Cholesterol: 1.0 mg
  • Sodium: 147.2 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.9 g

View full nutritional breakdown of Low Fat Pesto Cream Sauce calories by ingredient
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Low Fat Pesto Cream Sauce

Submitted by: COLLEENKELLEY

Introduction

Delicious tossed with whole wheat pasta or gnocchi, as a pizza sauce, or a spread on sandwiches. Delicious tossed with whole wheat pasta or gnocchi, as a pizza sauce, or a spread on sandwiches.
Number of Servings: 4

Ingredients

    1 tbsp I Can't Believe It's Not Butter baking blend
    1/2 cup fat free half and half
    1 tbsp cornstarch
    1/4 tsp fine sea salt
    1/8 tsp black pepper
    2 tbsp jarred pesto sauce
    1 tbsp grated parmigiano reggiano cheese

Directions

Put all ingredients (except half and half and cornstarch) into a small saucepan. Combine half and half and cornstarch in a small bowl and whisk together until smooth, then pour into saucepan. Cook over medium heat 5-8 minutes or until nicely thickened, whisking constantly.

Serving Size: makes 4 (2 tbsp) servings

Number of Servings: 4

Recipe submitted by SparkPeople user COLLEENKELLEY.






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