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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 6.3 g
  • Cholesterol: 73.0 mg
  • Sodium: 184.9 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 15.6 g

View full nutritional breakdown of Mini Meatloaf Muffins calories by ingredient
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Mini Meatloaf Muffins

Submitted by: LEIGHWOMAN


Number of Servings: 8

Ingredients

    1 1/2 lb. Extra Lean (93%) ground turkey
    1/4 cup 2% Shredded Mexican Blend Cheese
    1/4 cup breadcrumbs
    1/2 cup salsa
    1 large egg
    1 tbsp garlic, minced
    Ketchup for taste

Directions

1. Preheat oven to 350 degrees.

2. Combine all ingredients in a bowl until blended well.

3. Roll into 6 small balls and place into Pam-sprayed muffin tin.

4. Drizzle a small amount of ketchup over each "muffin."

5. Bake at 350 for about 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user LEIGHWOMAN.






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