Chicken ChiliSubmitted by: KEEKBEAN
Salsa, 2 cup
Chicken Breast, no skin, 3 unit (yield from 1 lb ready-to-cook
Beans, french, 1 cup
*Cumin seed, 1 tbsp
*Extra Light Olive Oil, 1 tbsp
Add cumin, cooked chicken, salsa, and beans to large pot and cook for 5-7 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KEEKBEAN.