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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 300.6
  • Total Fat: 12.7 g
  • Cholesterol: 66.6 mg
  • Sodium: 214.1 mg
  • Total Carbs: 46.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.9 g

View full nutritional breakdown of Vickie's Banana Bread calories by ingredient
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Vickie's Banana Bread

Submitted by: BILLA847

Introduction

This recipe has been in the family at least 75 years. We often double the recipe and make 2 loaves This recipe has been in the family at least 75 years. We often double the recipe and make 2 loaves
Number of Servings: 12

Ingredients

    2 cups flour
    3 large eggs
    1/2 cup sugar
    1/2 cup brown sugar
    4 banana
    1 tsp baking powder
    1/2 tsp salt
    3/4 tsp nutmeg
    3/4 tsp cinnamon
    2 tsp vanilla
    1 stick butter

Directions

sift flour, add baking soda, sugars salt and spices. Set aside. Beat eggs,bananas and butter. Add to dry ingredients and mix well. Spray pam or grease loaf pan, pour in batter bake at 350 for 1 hr 15 mins or until knife inserted comes out clean

Number of Servings: 12

Recipe submitted by SparkPeople user BILLA847.





TAGS:  Snacks |

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