Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 194.8
- Total Fat: 13.3 g
- Cholesterol: 201.5 mg
- Sodium: 541.2 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.1 g
- Protein: 14.6 g
View full nutritional breakdown of Cheese and Bacon Frittata calories by ingredient
Cheese and Bacon Frittata
Submitted by: JDUFORDNumber of Servings: 6
Ingredients
-
6 eggs
1 cup milk 1%
2 tablespoons I can't believe it's not butter
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup chopped green onions
5 bacon strips, cooked and crumbled
1 cup shredded Sargento Reduced Fat 4 Cheese Italian
Directions
In a bowl, beat eggs, milk, butter, salt and pepper. Pour into a greased 11-in. x 7-in. x 2-in. baking dish. Sprinkle with onions, bacon and cheese. Bake, uncovered, at 350 degrees F for 25-30 minutes or until a knife inserted near the center comes out clean.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JDUFORD.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JDUFORD.
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