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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 392.5
  • Total Fat: 5.4 g
  • Cholesterol: 172.2 mg
  • Sodium: 1,220.7 mg
  • Total Carbs: 53.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.1 g

View full nutritional breakdown of Sweet and Spicy Shrimp Tacos with Mango Salsa calories by ingredient
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Sweet and Spicy Shrimp Tacos with Mango Salsa

Submitted by: AMYJO1976

Introduction

From Coca-Cola Refreshing Recipes From Coca-Cola Refreshing Recipes
Number of Servings: 6

Ingredients

    For Tacos:
    1 1/2 lbs shrimp, peeled & deveined
    1 tsp salt
    1 tsp sugar
    1/2 cup Coca-Cola
    1/3 cup chili sauce
    2 Tbls packed brown sugar
    1 Tbl lime juice
    1 tsp hot pepper sauce
    1 Tbl chopped cilantro
    6 lightly grilled flour tortillas

    Mango Salsa:
    2 mangos, pitted & chopped
    1 cucumber peeled, seeded & chopped
    1 red or yellow bell pepper, seeded & chopped
    1/4 cup sweet onion
    1 jalapeno pepper, seeded & finely chopped
    1 clove garlic minced
    2 Tbls chopped cilantro
    1 Tbl lime juice
    1 Tbl Coca-Cola
    Salt & pepper to taste

Directions

For Tacos:
1. Place shrimp in medium bowl and sprinkle with salt and sugar. Stir to coat and refrigerate 30 minutes.
2. Meanwhile, heat Coca-Cola, chili sauce, brown sugar, lime juice and hot sauce in small skillet over medium heat until sauce begins to simmer and thicken. Remove from heat; stir in cilantro and set aside.
3. Cook shrimp in large skillet over medium-hih heat 3 minutes or until shrimp are pink and opague.
4. Drizzle sauce over cookoed shrimp and servce in flour tortialls topped with mango salsa.

MANGO SALSA:
1. Combine all ingredients in medium bowl and stir until well combined. Cover and refrigerate 1-4 hours before serving.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AMYJO1976.






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