Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 229.9
- Total Fat: 6.9 g
- Cholesterol: 69.1 mg
- Sodium: 737.3 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 2.5 g
- Protein: 22.9 g
View full nutritional breakdown of Beef Stew calories by ingredient
Beef Stew
Submitted by: EVELYN1980Introduction
Rich And Hearty Rich And HeartyNumber of Servings: 16
Ingredients
-
3.75 lbs. Beef Cubes
1 lb baby carrots
2 cups celery chopped
2 cups onions chopped
4 large potatoes cut into small cubes
2 packages beef stew seasoning
6 cups of water
Directions
Place beef and veggies in a large pot or large slowcooker,mix seasoning and water,pour over meat and veggies.stir and cover.Cook 6 hours on low or 4 hours on high heat.
Number of Servings: 16
Recipe submitted by SparkPeople user EVELYN1980.
Number of Servings: 16
Recipe submitted by SparkPeople user EVELYN1980.
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