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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 94.4
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.1 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.7 g

View full nutritional breakdown of Light green salad calories by ingredient
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Light green salad

Submitted by: MASHARIVER

Introduction

Extra light, easy recipe for weight loss. Extra light, easy recipe for weight loss.
Number of Servings: 2

Ingredients

    Celery (1 cup diced)
    Cabbage (1 cup chopped)
    Cucumber (1 cup sliced)
    Lettuce (1 cup chopped)
    Lemon juice (0.1 cup)
    Olive oil (1 tbsp)
    Pepper
    Salt

Directions

Chop all the vegetables, add lemon juice and olive oil. Season with pepper and salt. Enjoy!

Serving Size: It makes 2 usual plate servings

Number of Servings: 2

Recipe submitted by SparkPeople user MASHARIVER.






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