Crustless Shoo Fly Pie

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 368.4
  • Total Fat: 8.9 g
  • Cholesterol: 4.8 mg
  • Sodium: 20.9 mg
  • Total Carbs: 83.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.2 g

View full nutritional breakdown of Crustless Shoo Fly Pie calories by ingredient
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Submitted by: HOMESKUL

Introduction

From Pennsylvania Dutch country. Saves fat and calories by eliminating the crust. Bottom of pie should be quite gooey. From Pennsylvania Dutch country. Saves fat and calories by eliminating the crust. Bottom of pie should be quite gooey.
Number of Servings: 12

Ingredients

    Mix flour, brown sugar and shortening to make crumbs.

    Combine molasses and water and bring to a boil. Cool.

    Sprinkle a handful of crumbs in the bottom of each pan. Pour half of molasses/water into each pan. Sprinkle on 3 heaping tablespoons on crumbs. Bake at 375 for 20-25 minutes. Top with remaining crumbs.

Directions



Serving Size: makes 2 9" pies

Number of Servings: 12

Recipe submitted by SparkPeople user HOMESKUL.





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