SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 82.8
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.5 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Vanilla Glaze calories by ingredient
Report Inappropriate Recipe

Vanilla Glaze

Submitted by: KEVOLD


Number of Servings: 18

Ingredients

    1/3 cup margarine or butter
    2 cups powdered sugar
    1 1/2 tsp vanilla extract
    2-4 Tbls water

Directions

Melt butter in sauce pan over low heat. Remove from heat. Stir in powdered sugar and vanilla. Add water, one tablespoon at a time until you have a thick syrup consistency. Frost Cake immediately.

Number of Servings: 18

Recipe submitted by SparkPeople user KEVOLD.





TAGS:  Desserts |

Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe