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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 8.9 g
  • Cholesterol: 24.6 mg
  • Sodium: 95.1 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Chocolate Pudding Pie calories by ingredient
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Chocolate Pudding Pie

Submitted by: SADIE78
Chocolate Pudding Pie

Number of Servings: 16

Ingredients

    2 deep dish pie crusts
    2 large boxes sugar free Jello chocolate pudding
    5 ˝ cups 1% milk
    1 pint heavy cream
    1 tbs sugar

Directions

Bake shells and cool. Make the pudding as directed then pour into the crust. Cover each and chill for 2 hours. Before serving whip the cream and sugar until stiff then top each pie

Serving Size: Makes 2 pies

Number of Servings: 16

Recipe submitted by SparkPeople user SADIE78.





TAGS:  Desserts |

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