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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 145.6
  • Total Fat: 4.1 g
  • Cholesterol: 13.3 mg
  • Sodium: 104.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.6 g

View full nutritional breakdown of Simple Marshmallow Cream Cheese Fruit Dip calories by ingredient
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Simple Marshmallow Cream Cheese Fruit Dip

Submitted by: SASWOPE
Simple Marshmallow Cream Cheese Fruit Dip

Introduction

Easy to make and take to a picnic! Or just keep them in the fridge to encourage the family to eat more fruit. Easy to make and take to a picnic! Or just keep them in the fridge to encourage the family to eat more fruit.
Number of Servings: 12

Ingredients

    - 8oz block of Philadelphia 1/3 Less Fat Cream Cheese
    - 13oz Large Jar of Jet-Puff Marshmallow Cream

Directions

- Soften Cream cheese by allowing it to sit on the counter for an hour or two or "defrosting" it in the microwave. Make sure it doesn't cook or sit out too long.
- Beat the cream cheese with a mixer until smooth.
- Add the marshmallow cream by large spoonfuls, mixing until creamy each time.
- Pour the mixture evenly into 2-oz plastic souffle cups and refrigerate immediately.


Serving Size: Makes 12 (2oz) cups

Number of Servings: 12

Recipe submitted by SparkPeople user SASWOPE.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    This is AWESOME. It can get a little lumpy if you use light cream cheese, so mix it well. - 9/4/11

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  • I have made this to bring to parties for years, and it always gets amazing reactions. I never knew it was a "healthy snack"! It tastes sinful! - 1/17/12

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