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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 24.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 156.5 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

View full nutritional breakdown of Jeff McDougall's Kiwi-Lime Salsa calories by ingredient
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Jeff McDougall's Kiwi-Lime Salsa

Submitted by: JESPAH

Introduction

My friend is a professional chef and he makes this salsa. Try adding some chopped cilantro if you like. By the way, it gets better the longer it sits. My friend is a professional chef and he makes this salsa. Try adding some chopped cilantro if you like. By the way, it gets better the longer it sits.
Number of Servings: 15

Ingredients


    Beefsteak tomatoes, 3 cups chopped coarsely
    1 Jalapeno pepper chopped fine, seeds and ribs removed
    Kiwi Fruit, 3 fruit without skin, medium, chopped coarsely
    Lime Juice, 1/3 cup
    White onion, raw, 1 cup, chopped
    Salt, 1 tsp
    Serrano Peppers, 6 peppers, chopped fine, seeds and ribs removed

Directions

Combine all ingredients into a large bowl and let sit for at least an hour prior to eating.

Serving Size: Makes about 15 servings

Number of Servings: 15

Recipe submitted by SparkPeople user JESPAH.






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