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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 325.0
  • Total Fat: 11.3 g
  • Cholesterol: 15.4 mg
  • Sodium: 218.9 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 6.7 g
  • Protein: 2.6 g

View full nutritional breakdown of teri's banana chocolate chip muffins calories by ingredient
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teri's banana chocolate chip muffins



delicious high fiber muffins! delicious high fiber muffins!
Number of Servings: 12


    3 or 4 ripe bananas, smashed
    1/3 cup melted butter
    1 cup sugar (can easily reduce to 3/4 cup)
    1 egg, beaten
    1 teaspoon vanilla
    1 teaspoon baking soda
    Pinch of salt
    1 1/2 cups of all-purpose
    1 cup chocolate chips


No need for a mixer for this recipe. Preheat the oven to 350F (175C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve. or pour into 12 muffin cups and bake for 35 mins.

Serving Size:1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user TERESARICHTER.

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