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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 74.1
  • Total Fat: 6.8 g
  • Cholesterol: 17.3 mg
  • Sodium: 35.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.0 g

View full nutritional breakdown of PA. Dutch bacon dressing calories by ingredient
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PA. Dutch bacon dressing

Submitted by: MOOKBALL

Introduction

Caloric, but you don't need much to get real bacon flavor Caloric, but you don't need much to get real bacon flavor
Number of Servings: 12

Ingredients

    3 TBsp. diced onions
    6 Tbsp. bacon fat, (i know it says butter up above, but there was no listing for bacon fat in the calculator)
    3Tbsp white flour
    2Tbsp white vinegar or cider vinegar
    Salt and pepper to taste
    ! C water
    4 slices cooked bacon, crumbled

Directions

Melt bacon fat in a heavy saucepan; add onions and cook until wilted; add flour and stir, then add vinegar and salt and perrper to taste. Cook until warm; then gradually add in 1 C of water, stirring constantly. allow to cool. Add crumbled bacon and mix thoroughly.

Makes 12 2-Tbsp servings.

Serving Size: makes 12 2-Tbsp servings

Number of Servings: 12

Recipe submitted by SparkPeople user MOOKBALL.






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