Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 128.1
- Total Fat: 2.5 g
- Cholesterol: 45.4 mg
- Sodium: 279.7 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 2.1 g
- Protein: 17.3 g
View full nutritional breakdown of Homemade Beef stew calories by ingredient
Homemade Beef stew
Submitted by: ALISHACARR88Introduction
Quick fix and forget Quick fix and forgetNumber of Servings: 6
Ingredients
-
1 raw onion
1/2 bag baby carrots
1 bay leaf
1 lb beef -stew cut
2-14.5 oz diced tomatoes
Directions
dice onion and celery into small chunks
Place in crock pot
add two cans of tomatoes
one bay leaf and the baby carrots into crock pot
cook on high for 4 hours or low for 8 hours
Can add potatoes-not included in calorie count!
Serving Size: makes 6-- 1-1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user ALISHACARR88.
Place in crock pot
add two cans of tomatoes
one bay leaf and the baby carrots into crock pot
cook on high for 4 hours or low for 8 hours
Can add potatoes-not included in calorie count!
Serving Size: makes 6-- 1-1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user ALISHACARR88.
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