Roast chicken and potatoesSubmitted by: HANYSDIANA
IntroductionIt's unbeliveable how such simple ingredients can result in such a tasty dish! It's unbeliveable how such simple ingredients can result in such a tasty dish!
4 Chicken thighs
2 large Onions
juice of 1 Lemon
dash of Salt
dash of black Pepper
8 medium peeled Potatoes
Marinate chicken in the mix and cover.
Leave chicken in the mix for at least an hour.
Remove chicken from the mix. Cut potatoes into 1 inch thick slices. Mix potatoes in the marination after chicken is removed.
Put an oven bag in an oven dish. Inside the bag, put the potatoes on the bottom and then the chicken on top. Close the bag.
Bake in a medium heat oven for an hour.
Makes 4 servings. Each serving is one chicken thigh and about 1 cup of potatoes.
Number of Servings: 4
Recipe submitted by SparkPeople user HANYSSLAVE.