Zucchini Custard PieSubmitted by: LAPIDALITE
1/2C Egg Beaters
2C chopped steamed zucchini
1/3C 1T Truvia
1 12oz can Evaporated fat free milk
8T Lt Butter
1/4C Bisquick Heart Smart
Bake at 425 for 5 min then lower heat to 325 for about 30 to 45 min, till knife inserted comes out clean. Let cool and top with low fat cool whip.